Season fillets of mackerels in olive oil combines skinless and boneless wild caught mackerel with olive oil and a pinch of salt. This cut is non-gmo, certified gluten-free and kosher-parve. It's also been certified for its sustainable fishing practices. Fillets of mackerels in olive oil contains essential omega fatty acids. You'll get one 1/2 cup, drained, serving in this 4.375 oz. Container.
country of origin : united states
is kosher : yes
size : 4.375 oz
pack of : 12
selling unit : case
keywords : caught;fish;ocean;sustainable;wild

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